ADVISORY NEIGHBORHOOD COMMISSION 4B

Thursday, July 24, 2008, 6:30 - 9 pm  

Emery Recreation Center, 5701 Georgia Ave., NW

 

Agenda

1.      Call To Order

 

2.      Roll Call

 

3.        Meeting participants are asked to list their concerns to be discussed during the Community  

          Concerns portion of the Meeting.  (5 minutes)

 

4.    Adoption of Agenda

 

5.    Minutes

 

6.    Monthly & Quarterly Treasurer's Reports

 

7.    Police Report

 

8.    Discussion & Recommendation Vote: ANC 4B Standing Committees

 

9.    Discussion & Recommendation Vote: Salmeron's Restaurant, 7331 Georgia Ave., NW

        Request To Add An Entertainment Endorsement & Additional Hours to ABC License

 

10.  Community Concerns

 

Meeting Rules

  • The Meeting Agenda will be made public one week prior to the meeting.
  • All cell phones & pagers to be switched to "silent" during the meeting.
  • The chair will only call on constituents and Commissioners who have raised their hands and have been recognized by the chair.
  • We will only address issues that are relevant to what is being discussed.
  • We will set time limits for each speaker and subject matter.
  • We will allow for one question and two follow-up questions during the Q&A period.
  • Following presentations Commissioners will ask questions, then the community.
  • The Sergeant at Arms will monitor the time and push the agenda

 

         CHECK OUT OUR NEW ANC 4B WEB PAGE:  http://ANC4B.info

         OUR NEXT MEETING:  Thursday, September 25, 6:30 pm, Emery Rec Center

          There will be NO meeting in August.

 

For more information, contact your Advisory Neighborhood Commissioner:

Sara Green, ANC 4B01 (829-8802); Faith Wheeler, ANC 4B02 (882-7565); Frederick Grant, ANC 4B03 (726-6655); Malik F. M. Johnson, ANC 4B04 (557-8266); Blondine Hughes, ANC 4B05 (726-9246); Gloria Palmer, ANC 4B06 (722-2751); Judi Jones, ANC 4B07 (291-5327); Yvonne Jefferson, ANC 4B08 (529-3887); Douglass Sloan, ANC 4B09 (455-3616).

 

Our office is usually staffed several hours a day.  Please call 202 291-6185.